Bangers & Brews

If you find yourself dreaming about the Bunnings sausage sizzle then this is the class for you.

Join Chrissy as we take your snag game to the next level and master handcrafted gourmet sausages. There’s good reason why she’s renowned as Sydney’s Sausage Queen!

We’ll kick it off with a demonstration, then get ready to get your hands dirty as you twist, stuff and mould your sausages to perfection.

What’s the best mate of a banger? Brews of course! Young Henrys are on board and will be supplying all the beers for the night.

You’ll sip on YH’s delicious beers while you learn about everything from meat selection & myosin suspension to creating your own batch of bangers to take home with you.

We’ll end the session with a good old sausage cook up dinner, but with Chrissy’s gourmet twist. All buns, sauce, onion will be provided!

Try to keep the sausage jokes to a minimum. Or not!